Post Tagged with: "cookbook"

"Between Harlem and Heaven,"

Afro-Asian Cuisine Featured in New Cookbook

African, Asian, Food, Manhattan February 9, 2018 at 5:25 pm

African, Asian, and African-American cultures intertwine in the recently released cookbook, “Between Harlem and Heaven,” reports Amsterdam News.

Manual of How To Cook and Bake (translated from "Lehr-bukh ṿi azoy tsu ḳokhen un baḳen") (Image via The Jewish Daily Forward)

‘Celebrity’ Behind First US Yiddish Cookbook

Food, History, In the News, Jewish, Women November 19, 2013 at 3:59 pm

When Hinda Amchanitzky’s tombstone was found, it would uncover the life of a culinary trailblazer who wrote down generations of recipes and self-published them over a century ago in a cookbook that was a hit among Jewish women on the Lower East Side, reports The Jewish Daily Forward.